Lean Ground Beef Hamburger Patties
Lean hamburger patties are made from high-quality ground beef with a lower fat content, typically 90–93% lean and 7–10% fat. These patties offer the rich flavor of beef while providing a healthier, protein-packed option for burgers, meal prep, and everyday cooking.
Each patty is formed for a consistent size and thickness, making them easy to cook on the grill, stovetop, or oven. Lean patties produce less grease during cooking while still delivering great taste and texture.
Features
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Made from 100% ground beef
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Typically 90–93% lean
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No fillers or artificial ingredients
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High in protein
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Great for grilling, pan-searing, or broiling
Suggested Uses
Perfect for classic hamburgers, lettuce-wrapped burgers, protein bowls, or adding to meal prep recipes.
Typical Nutrition (4 oz raw patty)
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Calories: ~160–220
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Protein: ~22–24g
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Fat: ~8–10g
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Carbohydrates: 0g